Mamegashi – Matcha no Mi

Expertly made matcha flavoured mamegashi treats, made by tea specialists in Fukuoka Prefecture.

£12 per item

Mamegashi, or bean sweets, are a type of Japanese confectionery, made primarily from beans, such as soybeans, adzuki beans, or black beans. These mamegashi are meticulously crafted using domestically sourced soybeans, known for their abundance of nutrients including iron, dietary fibre and soy isoflavones. With a delicate balance of flavours, these mamegashi offer a soft and fluffy texture that gently melts in your mouth, while providing a satisfying crispness and matcha flavour with each bite.

28 pieces per box.
Ingredients: Soybeans, Kinako Powder, Granulated Sugar, Kanbaiko, (Starch and Rice Flour mix), Vegetable Oil, Wheat Flour, Matcha Green Tea, Yeast, Salt
Contains gluten and soybeans.
Nutritional Value/50g:
Energy: 228Kcal
Fat: 9.6g
Carbohydrate: 28.3g
Protein: 9.2g
Salt: 0.23g

Size: L7 cm x W4 cm x H14.5 cm

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