Pots & Pans
鍋とフライパン
One thing unites our range of Japanese-style pots and pans; each piece is made using techniques which have been refined over the centuries to create something long-lasting and durable. Discover donabe (earthenware pots) made using heat-retaining clay, ideal for cooking steaming hot pots, or cast iron pans with removable handles that turn into stylish serving bowls.