菊型3.5寸皿
A small hand-formed chrysanthemum-shaped dish with a decorative pattern.
This small dish is ideal for serving side dishes, sweets or condiments. Hand-formed in a chrysanthemum shape, its all-over pattern enhances the presentation of whatever it holds. Guided by the belief that food itself should remain the focus, Keizangama creates tableware designed for everyday use.
Established in 1957 near Arita in Saga Prefecture, Keizangama is a family-run porcelain workshop specializing in hand-painted tableware. Each design is carefully transferred and traced by hand, then glazed and fired before the application of overglaze colours.
Available in Arabesque and Peony.
Microwave and dishwasher safe.
Ø10.1 x 2.2 cm
This is Japan’s south-west region including the island of Kyūshū and the sub-tropical island chain of Okinawa. Kyūshū was an early centre of Japanese civilization, and offers many historic treasures, modern cities and volcanic natural beauty. It is home to the ports of Kagoshima, Nagasaki and Fukuoka, the porcelain manufacturing centre in Arita and the Tanegashima Space Center launch site.
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