シングルモルト宮城峡
The signature malt of Nikka’s Miyagikyo Distillery, with elegant fruity flavours and gentle tones.
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Distilled at the Miyagikyo Distillery nestled in the lush landscape of Miyagi Prefecture, this exceptional single malt boasts a delicate and nuanced flavour profile. The whisky unfolds with notes of orchard fruits, gentle floral tones and a subtle maltiness, revealing a well-balanced array of flavours with sherry cast influence, and a gentle texture on the palate. From the meticulous selection of ingredients to the patient maturation process, the Single Malt Miyagikyo exemplifies the craftsmanship and dedication that goes into every bottle of Japanese whisky.
No special care instructions.
ABV 45%
700ml
Tōhoku consists of six prefectures located in the north-east of Honshu island. This region is known for its hot spring (onsen) resorts, colourful festivals, remote sacred mountains and harsh winters. In 2011, the devastating earthquake and tsunami hit the region hard; however, the massive efforts in reconstruction are proof of the people’s resilience. Urushi (lacquer) ware, ironware and the crafting of kokeshi dolls make up but a few of the local industries in this lesser-visited region of Japan.
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