Brown Barley Black Vinegar
厳選大麦使用 純粋玄麦黒酢
Artisan-made black vinegar with a rich taste from Nagano Prefecture.
Indulge in the pure and rich flavour of this black vinegar made of barley, which is loaded with amino acids and minerals. After being carefully matured, it creates a well-balanced and mild taste that feels nice on the palate. Dilute in water for a refreshing drink, or add a splash to your salad dressing or other dishes for a refined taste.
Volume: 185 ml
Size: H19.5 cm x Ø4.5 cm
Chūbu
The central Chūbu region is predominantly mountainous, home to the rugged Japan Alps with coasts on both the Sea of Japan and the Pacific Ocean. The region's history has been shaped by its strategic position between the great cities of Kyoto and Tokyo with Nagoya at its heart. Niigata lies to the north while Mt Fuji can be found in the south in Shizuoka Prefecture.
