EAtoCO Butter Knife

This butter knife has small holes going down one side of the knife, which you can use for hard butter. The holes act as a grater, softening and turning the butter into thin threads that are easier for you to spread. The serrated edge of the butter knife is easy to cut with and can also be used to remove burnt edges of toast. The knife also features a bent design, which makes the knife comfortable to hold and to use.

EAtoCO is a collection featuring innovative and functional kitchen gadgets, for preparing and serving. The themes of ‘eating’ and ‘cooking’ are central to the EAtoCO brand from Tokyo-based design company h concept.

All products in the range are made from stainless steel and are designed to be a long-lasting feature in your kitchen. Each piece has a minimal, stream lined design with a practical focus.

Clean with a sponge and detergent.

If rust appears, use a cream cleaner and sponge to remove it.

Do not store the knife in humid conditions or with dissimilar metals.

Size: approx. L1.5 cm x W1.5 cm x H3.6 cm

Chūbu

The central Chūbu region is predominantly mountainous, home to the rugged Japan Alps with coasts on both the Sea of Japan and the Pacific Ocean. The region's history has been shaped by its strategic position between the great cities of Kyoto and Tokyo with Nagoya at its heart. Niigata lies to the north while Mt Fuji can be found in the south in Shizuoka Prefecture.