A versatile Koishiwara ware plate featuring rhythmic tobikanna decoration and an amber-glazed rim.
A versatile plate that complements a variety of dishes and uses. Featuring the rhythmic tobikanna pattern, a hallmark of Koishiwara ware created by applying a curved blade to a rotating surface, this piece is complemented by the warm tones of an amber-glazed rim. Accents of green and brown glaze lend a contemporary touch to the design.
Yanase Honkamamoto is a kiln established during the Edo Period (1603–1868). Drawing on the time-honoured craftsmanship of Koishiwara ware from Fukuoka Prefecture, it creates contemporary ceramics featuring striking glazes and timeless designs that harmonize with modern living.
Available in Ø15 cm and Ø21 cm.
Microwave, electric oven, and dishwasher safe.
Ø15cm
Ø21cm
Kyūshū and Okinawa
This is Japan’s south-west region including the island of Kyūshū and the sub-tropical island chain of Okinawa. Kyūshū was an early centre of Japanese civilization, and offers many historic treasures, modern cities and volcanic natural beauty. It is home to the ports of Kagoshima, Nagasaki and Fukuoka, the porcelain manufacturing centre in Arita and the Tanegashima Space Center launch site.
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